Christmas Party- international Theme, The 7 continents
The theme of the menu was to sample cuisine from the 7 continents of the world. From The americas to Asia we created a custom menu for this unique holiday event.

• North America
  • Carved prime rib of beef with au jus
  • Roasted red potatoes
  • Honey glazed baby carrot
    
    
• South America
  • Chicken fajitas with onions, peppers, jack and cheddar cheeses, lettuce, tomato & sour cream
  • Red beans & spanish rice
    
    
• Asia
  • Sesame seared sushi grade tuna with wasabi & soy ginger reduction
  • Stir fry asian vegetables
  • Rice
    
    
• Australia
  • Marinated shrimp on the bbq with vegetables & caramelized mango salsa
    
    
• Europe
  
  • European cheeses with French bread & crackers
  • Roasted baby vegetable crudite
  • Chopped antipasta salad
    
    
• Africa
  • African jerk chicken with Moroccan cous cous prima vera
    
    
• Antarctica
  • Roasted salmon with tomato dill cream

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